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Fine-Dining Restaurants Growing In Malls
July 30, 2013
“U.S. shopping centers are moving from fast food to fancy food. It started a few years ago as tired food courts began transforming into slick dining terraces. Now, upscale restaurants are making an appearance.”
Howard has over 40 years of experience as a CPA settling tax controversies as well as mortgage company audits. He appears as a regular on the Wall Street Shuffle giving advice on tax .
Bryan D. Bulloch
Partner
Bryan has more than 16 years of financial management experience from controller to CFO to CPA--6 years as a tax executive in public companies.
John Dupertuis
Partner
John oversees all compilation, review and audit engagements. He has a B.B.A. in Accounting and has over 19 years experience in the accounting field.
Gary J. Seger
Partner
Gary has nearly two decades of experience--serving as CFO of various companies over that last 10 years. Gary has a wealth of experience working in the Healthcare industry.
Bryan Godley
Partner
Bryan has 15 years of Tax and Accounting experience--most of which has been spent in public accounting. He has worked in a variety of small to large accounting firms.